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Chardonnay
Find the Best Price! Some wines are more difficult to make than others. Luckily we don’t have that problem here at Hosmer. The 2007 Chardonnay is a blend of 60% cool fermented in stainless steel and 40% barrel fermented in an array of young and old American and French cooperage. The wine in barrel has undergone 98% malolactic fermentation rounding out the palate to soften the edges. This allows the brightness of the apple and peach flavors of the cool fermented stainless to bring fervor of flavor over the rich under
Label ID #537
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